Hibachi Dining
Hibachi (火鉢), meaning “fire bowl” in Japanese, began as a traditional heating tool and has transformed into a vibrant dining experience. At our hibachi tables, skilled chefs combine fire, flavor, and artistry to create a meal that’s as entertaining as it is delicious. Perfect for sharing unforgettable moments!
Dinners
| Shrimp | 29 |
| Ribeye | 34 |
| Swordfish | 29 |
| Scallops | 33 |
| Salmon | 29 |
| Filet Mignon | 32 |
| Chicken | 26 |
| Lobster | 47 |
| Angus Filet | 42 |
| Chilean Sea Bass | 38 |
| Hibachi Share Combo | 12 |
oolong tea and vanilla or
strawberry ice cream.
Combinations
| Ribeye & Shrimp | 38 |
| Chicken & Scallops | 36 |
| Chicken & Shrimp | 33 |
| Scallops & Filet Mignon | 38 |
| Chicken & Filet Mignon | 35 |
| Swordfish & Filet Mignon | 36 |
| Lobster & Filet Mignon | 46 |
| Shrimp & Angus Filet Mignon | 45 |
| Scallops & Ribeye | 41 |
| Salmon & Filet Mignon | 36 |
| Chilean Sea Bass Filet Mignon | 43 |
oolong tea and vanilla or
strawberry ice cream.
Dinner for Two
| Filet Mignon, Shrimp & Chicken | 56 |
| Angus Filet Mignon, Shrimp & Chicken | 66 |
oolong tea and vanilla or
strawberry ice cream.
Hibachi Sides
With Hibachi meal only
| Fried Rice | 4 |
| Shiitake Mushroom | 4 |
| Flaming Shrimp (3pc) | 4 |
Hibachi Children’s Menu
12 years and younger. Includes: house soup or house salad, flaming shrimp, vegetables, white rice, oolong tea and vanilla or
strawberry ice cream.
| Children’s Chicken | 15 |
| Children’s Filet Mignon | 17 |
| Children’s Shrimp | 16 |
| Children’s Share Combo | 8 |
oolong tea and vanilla or orange sherbet
MASHIMA.ONE
^ Gluten-Free * Raw or under-cooked ingredients. May increase risk of food illness.
Please inform our staff of any food allergies you or your companions may have to ensure we provide a safe and enjoyable dining experience.
$12 minimum order for adults. $8 minimum for children 6 to 12 years.
18% gratuity to dining party of six or more.
All gratuities are shared between server and chef